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I'm roasting a chicken and making homemade stuffing to poke in it.
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This is the first time I've done it with complete focus and attention. Read: utter loving care.
If it doesn't work I'm going to be more than a little bit heartbroken.
If it doesn't work I'm going to be more than a little bit heartbroken.
Thanks. I'm getting excited about the gravy now.
What else is going on, you say?
Well, we're moving through all our Michael Jackson albums this evening. I'm somewhat reading Postmodern Narrative Theory and surfing 'round the net.
Do people still say that? Could one still, in our day and age, surf the 'net? Or are we beyond that now? Web 2.0 and all that?
What Im saying is:
does
internet = world wide web?
What else is going on, you say?
Well, we're moving through all our Michael Jackson albums this evening. I'm somewhat reading Postmodern Narrative Theory and surfing 'round the net.
Do people still say that? Could one still, in our day and age, surf the 'net? Or are we beyond that now? Web 2.0 and all that?
What Im saying is:
does
internet = world wide web?

I hope it turns out really yummy. I made my first one last year & it was kinda hit or miss. Good but didn't turn out exactly how I planned. I guess that's what practice is for.
First bad news of the night:
It took me longer than I'd anticipated to do all the prep, so I turned off the oven for a while.
You know where this is going.
I forgot that it was off so the first hour of roasting was actually just sitting in a rapidly cooling oven.
But the gravy is looking swell so far. Kind of want to fry some hashbrowns and pour it on, seeing as how the chicken won't be ready until, oh, midnight.
It took me longer than I'd anticipated to do all the prep, so I turned off the oven for a while.
You know where this is going.
I forgot that it was off so the first hour of roasting was actually just sitting in a rapidly cooling oven.
But the gravy is looking swell so far. Kind of want to fry some hashbrowns and pour it on, seeing as how the chicken won't be ready until, oh, midnight.

Well, at least you'll be hungry by midnight & it will taste all the better. ;)

Sally wrote: "You know where this is going.
I forgot that it was off so the first hour of roasting was actually just sitting in a rapidly cooling oven. "
Hahahaha.
I forgot that it was off so the first hour of roasting was actually just sitting in a rapidly cooling oven. "
Hahahaha.
That second one heard. I'm out of here !
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Here's the recipe. I'm psyched. I've never, repeat, never had success roasting a chicken.
Some of you might remember my turkey debacle of November past.
Let's hope tonight isn't a repeat. If it works, I'm going to be so thrilled.