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Tears of the Fallen
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Dont want to end up in the sin bin. K.M.Hager Tears of the fallen series.
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K.M.
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Feb 01, 2013 09:27AM
Okay, so I'm not sure if I'm doing this right as I'm new to this, so if I end up in the sin bin, I'm sorry. My first novel is tears of the fallen. It's a fantasy story on fallen angels. It's been really hard to write, and even harder to promote, but I'm getting there slowly. I've just finished the second part of the series, redemption, so now I'm having a well-earned break to catch up on some reading myself.
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Lol!You're safe!
Some links to your book would be great though. :)
lol, thank you Patti, I wasn't sure i would be allowed to post a link, put one up now.http://www.amazon.co.uk/dp/B0095G497K
You have free range to post anything you like in your author thread.Some of our author threads get rather erm.... Zany. ;)
You have free range to post anything you like in your author thread.Some of our author threads get rather erm.... Zany. ;)
Couldn't think of anything original to say. ;)
I said 'free range' and Ignite's ears perked up, Kelly.She's our resident chicken lady.
We like to egg her on.
lol, I can see i'm going to have some laughs on this site.
Patti (A Fine Pear) wrote: "You have free range to post anything you like in your author thread.Some of our author threads get rather erm.... Zany. ;)"
Did someone mention Billy Zane???
SMASH! CRASH!There are now streaks of eggy mess slowly sliding down the walls.
Love a good old egg fight!
Egg fight! Sharp intake of breath! How dare you waste some poor hen's moment of crisis!
Im using ostrich eggs.
You can't get around me like that. They're still birds. Here at Beak House we don't like talk like that! If I had a dungeon....
I have a dungeon. :P
Its not one of them sex slave dungeons is it gingerlily lol
Well I do have whips and handcuffs and stuff like that...
I know, its gone from my book to eggs to something from 50 shades of grey lol
If you counted my wrinkles you'd go fifty shades of green!Edit - not jealousy, nausea!
lol, Ignite made me chuckle.
Yeah, we point and laugh at her quite frequently.
backs quietly out of the thread, carefully not making eye contact......
lol I might join you Jim, before this thread turns nasty lol
Just make sure you don't let Patti near the curtains with anthing that could make a flame.
Nasty? We don't do nasty. We do 'naughty but nice' here.
Oh. Did I say 'at'???I meant 'with', of course. ;)
And c'mon. Everyone enjoys a nice scented candle.
Oh my giddy aunt: I thought we'd fire proofed everything?!?!?! Don't tell me that you forgot to tell the newbie BEFORE she constructed her author home!!! You know how hard it is to retro fit the safety features!!!
Patti? What are you doing with my lovely Gingerlily Spa Candle? I was saving that for a special occasion!
You have got blinds in here haven't you? Not curtains? Oooooh dear.
The carpeting is lovely.Here, I'll move the candle over to the windowsill, shall I?
Okay i feel like i'm left out from a private joke :(
Patti (A Fine Pear) wrote: "The carpeting is lovely.Here, I'll move the candle over to the windowsill, shall I?"
Not there!!!
Oh no, some get some water quick...
I said WATER Peppermint P.!!! NOT VODKA!!!
Nothing private about it.It's a running joke though.
Most of our author threads have been slightly singed at one time or another.
Welcome to the slightly charred club, Kelly! :)
lol, OK thank you, I'll stick around as i'm sure I heard someone say vodkaaaa, but i'm not tidying the mess up!
Ooooooo speaking of vodka....I made homemade limoncello and orangcello this week.
Dead easy and YUMMY!
If you like vodka, you should give it a whirl.
i've not heard of that before, how do you make it
Grate the zest off five or six lemons or oranges. Any citrus fruit would work, I reckon. Be careful not to get any of the pith though. Will make it bitter.Dump the zest into a glass jar with a tightly fitting lid along with oh, a half cup or so of the cheapest vodka you can find. Leave it in a dark place for a couple weeks. I just stuck it in the kitchen cupboard.
After its stewed nicely, strain it through a coffee filter or cheesecloth. So cool the vodka picks up both the flavour and the colour!
Then heat up some sugar syrup. Equal parts white sugar and water. Don't let it boil. Just heat it until all the sugar dissolves.
For a litre of hooch, I used a half cup of sugar.
Pour the strained vodka into a litre sized bottle, add the sugar syrup then top up with vodka until the bottle is full. Keep it in the freezer and serve icy. Drink it sparingly though. It has one heck of a kick!
I like a thimbleful as an accompaniment with espresso.
*drools*
It's an Italian drink. I fell in love with it when I visited Rome. Rather fell in love with Rome, too...
That sound Delicious, I will have to try that.
