This is my first effort at cookbook writing, but I have been lowcarb for more than 20 years. The signature recipes here are real, low carb yeast breads that really taste like real bread but have only 2-3 grams of carb per slice.
My aim was to take the comfort foods I grew up with and convert them to low carb so that my husband, who is diabetic, and I, who am hypoglycemic, can eat a more varied diet.
That's Low Carb?! has been on Amazon for a month now, and is doing better than I expected, but I need to get it out for more people to see.
My aim was to take the comfort foods I grew up with and convert them to low carb so that my husband, who is diabetic, and I, who am hypoglycemic, can eat a more varied diet.
That's Low Carb?! has been on Amazon for a month now, and is doing better than I expected, but I need to get it out for more people to see.