New Yorker food anthology - incorrect title

[Kristen]

It looks like this book had a different title pre-publication.

It appears on here as I Say It's Spinach.

The title is actually Secret Ingredients.

The subtitle changed too. It's really The New Yorker Book of Food and Drink.

David Remnick is still the editor.

I have a copy here at my desk while typing.

ISBN 978-1-4000-6547-9.

Thanks!

[Jen]

It should be fixed now. Thanks for all the info.