An Approach to Edible and Biodegradable Protein Coating on Frozen Fish: A Concept of Natural and Eco-friendly Protection for Frozen Seafood Book Discussion

An Approach to Edible and Biodegradable Protein Coating on Frozen Fish: A Concept of Natural and Eco-friendly Protection for Frozen Seafood

An Approach to Edible and Biodegradable Protein Coating on Frozen Fish: A Concept of Natural and Eco-friendly Protection for Frozen Seafood (Paperback)
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