Superchef Series

8 primary works • 8 total works
The Cooking of Brazil
by
2.50 · 4 Ratings · published 2004 · 6 editions
Introduces the different culinary regions of Brazi…

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    Cooking of China
    by
    4.00     · 48 Ratings · 5 Reviews · published 1968 · 39 editions
    An introduction to the cuisine of China with color…

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    The Cooking of France
    by
    2.75     · 4 Ratings · published 2002 · 5 editions
    "Introduces the different culinary regions of Fran…

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    The Cooking of Greece
    by
    2.50     · 2 Ratings · published 2004 · 5 editions
    "Introduces the different culinary regions of Gree…

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    The Cooking of India
    by
    2.83     · 6 Ratings · 3 Reviews · published 2004 · 4 editions
    "Introduces the different culinary regions of Indi…

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    The Cooking of Italy
    by
    2.00     · 1 Ratings · published 2002 · 3 editions
    "Introduces the different culinary regions of Ital…

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    The Cooking of Mexico
    by
    3.60     · 5 Ratings · 1 Reviews · published 2002 · 5 editions
    "Introduces the different culinary regions of Mexi…

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    The Cooking of Thailand
    by
    3.67     · 3 Ratings · 2 Reviews · published 2004 · 4 editions
    Explores Thai cooking, including essential ingredi…

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