“I wasn’t sure if it was the boat ride we’d just taken or my father’s usage of the word foodies and the care he took in pronouncing it FOO-DEES that was making me feel queasy, but suddenly the seafood mango salad I had ordered was not so appealing. There are few things I detest more in this world than an adult man proclaiming himself to be a foodie, much less my own father dragging me in to share the title when only moments before he had asked me if I’d ever heard of a ceviche.”
―
Michelle Zauner,
Crying in H Mart