Juli Hoffman

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Argentine women are famous for being gorgeous and eating crap. In total, I’ve spent about two years in Buenos Aires, and the female Argie diet appears to consist of little more than cappuccino, cookies and biscuits, a super-sweet caramel called dulce de leche, ice cream, and—for dinner—meat and salad with a side of pasta. Is it just fantastic genetics? I don’t think so. Several male friends have traveled with petite Argentine girlfriends, who, once in the United States or Europe, immediately put on 10–20 pounds. The reason? The girls themselves admitted it: increased portion size and increased ...more
The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
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