The British had always loved sugar, so much so that when they first got easy access to it, about the time of Henry VIII, they put it on or in almost everything from eggs to meat to wine. They scooped it onto potatoes, sprinkled it over greens, and ate it straight off the spoon if they could afford to. Even though sugar was very expensive, people consumed it till their teeth turned black, and if their teeth didn’t turn black naturally, they blackened them artificially to show how wealthy and marvelously self-indulgent they were.
