If the Ministry’s staff were to go to the mountains and meadows, gather the seven herbs of spring, and the seven herbs of autumn,* and taste them, they would learn what the source of human nourishment is. If they would investigate further they would see that you can live quite well on traditional domestic crops such as rice, barley, rye, buckwheat, and vegetables, and they could decide simply that this is all Japanese agriculture needs to grow. If that is all the farmers have to grow, farming becomes very easy.
