“Hello, Finnick,” I say, just as casually, although I’m feeling uncomfortable at his closeness, especially since he’s got so much bare skin exposed. “Want a sugar cube?” he says, offering his hand, which is piled high. “They’re supposed to be for the horses, but who cares? They’ve got years to eat sugar, whereas you and I . . . well, if we see something sweet, we better grab it quick.”