Tom Glaser

9%
Flag icon
By the beginning of 1947 it was clear that the hardest decisions had not yet been taken and that they could not be postponed much longer. To begin with, the fundamental problem of food supply was not yet overcome. Food shortages were endemic everywhere except Sweden and Switzerland. Only UNRRA supplies built up in the spring of 1946 kept Austrians from starving in the twelve months that followed. Caloric provision in the British Zone of Germany fell from 1,500 per day per adult in mid-1946 to 1,050 in early 1947. Italians, who suffered two consecutive years of hunger in 1945 and 1946, had the ...more
Postwar: A History of Europe Since 1945
Rate this book
Clear rating
Open Preview