Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar
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By putting clothes on our carbs, we avoid hunger pangs. We also avoid being hangry,
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Her relationships are back to where she wants them. Her steady glucose levels allow her, she said, to “be the person she wants to be, just a nice person, and that’s the most important.” I’ve heard a lot of stories like these. Flatter curves can lead to our being more patient with our kids, more loving with our partner, and more supportive to our colleagues.
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well. A good rule of thumb to distinguish between them: cook with fats that are solid at room temperature when you can.
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After a glucose drop, our liver quickly (within 20 minutes) steps in, releases stored glucose from those reserves into our bloodstream, and brings our levels back to normal. At that point, the craving often dissipates. So next time you’re about to grab a cookie, set a timer for 20 minutes. If your craving was due to a glucose drop, it will be gone by the time the alarm rings.
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Then try these craving killers: licorice root tea or a spoonful of coconut oil swirled into coffee. Other things to try: peppermint tea, pickle juice, gum, a big glass of water with a big pinch of salt.
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Alcohols that keep our levels steady are wine (red, white, rosé, sparkling) as well as spirits (gin, vodka, tequila, whiskey, and even rum). We can drink these on an empty stomach, and they don’t cause a glucose spike. Watch out for mixers: adding fruit juice, something sweet, or tonic will cause a glucose spike. Drink your alcohol on the rocks, with sparkling water or soda water, or with some lime or lemon juice. When it comes to beer, which causes spikes because of its high carb content, ale and lager are preferable to stout (such as Guinness) and porter. Even better, go for low-carb beer.
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Select items whose ingredients get the closest to 1 gram of Dietary Fiber for each 5 grams of Total Carbohydrate. Here’s how to do it: find the number next to Total Carbohydrate and divide it by five. Try to find a food that has that amount of Dietary Fiber (or as close to it as possible).
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