“No,” he said, in a tone of mingled pride and regret. “These are the Jamie Fraser Special—the last three bottles. There are two more small kegs in the cave, and maybe one or two more back in the rocks—but that’s the end, until I can brew again.” “Oh, dear.” The malting shed had been destroyed by the gang that had attacked the Ridge, and the thought of it made my stomach knot. The still itself had been damaged, too, but Jamie had been putting it in order, in the brief interstices of house building. “And then it still needs to be aged.” “Ach, dinna fash,” he said, and picking up one of the
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