Ingredients 4 cups cubed Italian bread 1/4 cup chopped cucumber chunks 1 cup tomatoes, roughly chopped 1/4 cup chopped onions 1/4 cup sliced red bell pepper 1/4 cup olive oil 1/3 cup capers 1/2 cup pitted and chopped kalamata olives 4 teaspoons red wine vinegar 1 tablespoon McCormick Gourmet 2 minced garlic cloves Salt to taste 1 teaspoon ground black pepper 1/4 cup crumbled feta cheese