My father was a butcher. When he delivered meat to restaurants, he would sit at the counter, have a cup of coffee and piece of pie, and waste time. But that time was critical for building relationships….Sometimes I’m with pastors who don’t wander around. They don’t waste time. Their time is too valuable….To be unbusy, you have to be disengaged from egos—both yours and others—and start dealing with souls. Souls cannot be hurried.
