Caleb

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Pappy first got his start in whiskey at nineteen, when he took a job for W. L. Weller & Sons. It was 1893. He ended up buying out the Weller family and eventually merged with the Stitzels, who got their start when three German brothers moved to Kentucky in 1859, exactly a decade after the Wellers began making whiskey.
Pappyland: A Story of Family, Fine Bourbon, and the Things That Last
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