Doris

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Husserl’s philosophy became an exhausting but exciting discipline in which concentration and effort must constantly be renewed. To practise it, he wrote, ‘a new way of looking at things is necessary’ — a way that brings us back again and again to our project, so as ‘to see what stands before our eyes, to distinguish, to describe’. This was Husserl’s natural style of working. It was also a perfect definition of phenomenology.
At the Existentialist Café: Freedom, Being, and Apricot Cocktails with Jean-Paul Sartre, Simone de Beauvoir, Albert Camus, Martin Heidegger, Maurice Merleau-Ponty and Others
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