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Thinking should be generous and have a good appetite. I find life far too valuable these days to shut out most of its variety in favour of digging down into the depths — and remaining down there,
At the Existentialist Café: Freedom, Being, and Apricot Cocktails with Jean-Paul Sartre, Simone de Beauvoir, Albert Camus, Martin Heidegger, Maurice Merleau-Ponty and Others
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