fabricated her data.36 When it comes to food production, the Food and Agriculture Organization of the United Nations (FAO) concludes that crop yields will increase significantly, under a wide range of climate change scenarios.37 Humans today produce enough food for ten billion people, a 25 percent surplus, and experts believe we will produce even more despite climate change.38 Food production, the FAO finds, will depend more on access to tractors, irrigation, and fertilizer than on climate change, just as it did in the last century. The FAO projects that even farmers in the poorest regions
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