Cannibalism is so repugnant to us that for years even anthropologists failed to admit that it was common in prehistory. It is easy to think: could other human beings really be capable of such a depraved act? But of course animal rights activists have a similarly low opinion of meat eaters, who not only cause millions of preventable deaths but do so with utter callousness: castrating and branding cattle without an anesthetic, impaling fish by the mouth and letting them suffocate in the hold of a boat, boiling lobsters alive. My point is not to make a moral case for vegetarianism but to shed
...more
