Sean Liu

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Petrini was a well-established food critic, and when McDonald’s opened its doors, he distributed bowls of penne to the crowds of protesters and founded a group called Slow Food. The organization’s manifesto declares, “We are enslaved by speed and have all succumbed to the same insidious virus: Fast Life.” The group encourages people to enjoy the process of preparing food, of tasting every bite, of enjoying conversation with others at the table.
Do Nothing: How to Break Away from Overworking, Overdoing, and Underliving
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