More on this book
Community
Kindle Notes & Highlights
Read between
January 2 - February 8, 2018
Bosch ate breakfast at the counter at the Horseless Carriage, a diner located in the center of the vast Ford dealership in Van Nuys.
“I want to get Zankou and bring it down, but then my car will smell like garlic for about a month.” “That might be worth it.” Zankou Chicken was a local chain of Armenian fast-food restaurants that had been a favorite takeout source for them over the years.
took Roscoe under the 405 freeway and into an industrial neighborhood dominated by the size and smell of the giant Anheuser-Busch brewery, its stacks billowing beer smoke into the night.
The 101 freeway down in the pass was clogged in both directions. But there were very few sounds of horns. Drivers in L.A. seemed resigned to a fate of waiting in traffic without the kind of impotent cacophony of horns that Bosch always seemed to hear in other cities he’d visited.

