Nate

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In the beginning, I was put off by the harshness of German. Someone would order a piece of cake, and it sounded as if it were an actual order, like, “Cut the cake and lie facedown in that ditch between the cobbler and the little girl.” I’m guessing this comes from having watched too many Second World War movies. Then I remembered the umpteen Fassbinder films I sat through in the ’80s, and German began to sound conflicted instead of heartless. I went back twice in 2000, and over time the language grew on me. It’s like English, but sideways.
Let's Explore Diabetes with Owls
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