Nilendu Misra

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meta-delight—you might, that is, take delight in your ability to take delight in such things. Seneca was aware of this phenomenon: “Barley porridge, or a crust of barley bread, and water do not make a very cheerful diet, but nothing gives one keener pleasure than the ability to derive pleasure even from that.”6
The Stoic Challenge: A Philosopher's Guide to Becoming Tougher, Calmer, and More Resilient
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