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is eccrine sweat in your feet—or more correctly the chemical breakdown by bacteria of the sweat in your feet—that accounts for their lush odor. Sweat on its own is actually odorless. It needs bacteria to create a smell. The two chemicals that account for the odor—isovaleric acid and methanediol—are also produced by bacterial actions on some cheeses, which is why feet and cheese can often smell so very alike. Your skin
The Body: A Guide for Occupants
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