Over the next two days, they got Diana’s beer in every place she told the story, which ended up being nine bars, two restaurants, and a family-owned liquor store. It was like she was waving a magic wand. People were intrigued by some facet of the tale, whether it was Frank catching a kid stealing from his garage and turning her into a brewer, a nineteen-year-old girl creating an extremely good Midwest IPA, and/or the amount of work it took Diana to create it while helping support her grandma.
