There is no debating that it’s “better” to cook at home whenever—and as often as—possible. It’s cheaper, for sure. It’s almost always healthier than what you might otherwise be ordering as takeout—or eating at a restaurant. And it is provably better for society. We know, for instance, that there is a direct, inverse relationship between frequency of family meals and social problems. Bluntly stated, members of families who eat together regularly are statistically less likely to stick up liquor stores, blow up meth labs, give birth to crack babies, commit suicide, or make donkey porn. If Little
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