George R. Diepenbrock

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The McDonalds had understood an important new trend in American life: Americans were becoming ever more mobile and living farther from their workplaces than ever before. As they commuted considerable distances, they had less time and always seemed to be in a rush. Life in America was surging ahead and one of the main casualties was old-fashioned personal service. Their customers wanted to eat quickly.
The Fifties
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