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There are thirty-five million cattle slaughtered for food annually in the United States, compared to nearly nine billion chickens. That means that for every one cow who enters a slaughter plant in the United States, 257 chickens enter at the same time. Put another way, when you include turkeys, that’s nearly three hundred birds killed every second of every day inside slaughter plants around the clock—just in America alone.
Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World
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