There's No Such Thing as Bad Weather: A Scandinavian Mom's Secrets for Raising Healthy, Resilient, and Confident Kids (from Friluftsliv to Hygge)

by Linda Åkeson McGurk

Perhaps what’s most noticeable about school lunch in Sweden—and maybe why the kids like it so much—is that none of the food is prepackaged, not even the milk, and there is little to no processed food or refined sugar.