Thus, the distinction between “natural” and “unnatural” has been obscured. Red grapefruits created by neutron radiation, seedless watermelons produced with the chemical compound colchicine, apple orchards in which every tree is a perfect genetic clone of its neighbors—none of these aspects of modern agriculture is natural. Yet most of us eat these foods without complaint.
A-FUCKING-MEN, SISTER!!!!!! #reading #gmolol
