Gabriel Jianu

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In 2012, a freedom of information request to the Scottish Environment Protection Agency (SEPA) revealed that the use of pesticides in the Scottish fish farming industry increased by 110 per cent over 2008 values, while salmon production had only increased by 22 per cent. It is suspected that more drugs are being used because the parasites and bacteria are becoming resistant to them.
Sorting the Beef from the Bull: The Science of Food Fraud Forensics
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