Rian Merwe

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Far from reviling human feces, medieval Europeans even began to think of it as medicinal. According to a history of sanitation by the journalist Rose George, the sixteenth-century German monk Martin Luther ate a spoonful of his own feces every day. Eighteenth-century French courtiers took a different route, ingesting their “poudrette,” dried and powdered human feces, by sniffing it up their noses.
Pandemic: Tracking Contagions, from Cholera to Coronaviruses and Beyond
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