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In 1919, after the last restrictions were lifted, the company was able to satisfy a soaring demand that had accumulated during the war years, and sales almost doubled to nearly 19 million gallons, or about two and a half billion servings, enough to provide an average of thirty Cokes a year for every man, woman, and child in the United States.
Secret Formula: The Inside Story of How Coca-Cola Became the Best-Known Brand in the World
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