Mishael

49%
Flag icon
Against breast cancer, for instance, curcumin kicked butt, but turmeric kicked even more butt. The same was true against pancreatic cancer, colon cancer, multiple myeloma, myelogenous leukemia, and others—turmeric came out on top, above just its yellow pigment curcumin. These findings suggest that components other than curcumin can also contribute to anticancer activities.
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease
Rate this book
Clear rating
Open Preview