Kartik Singhal

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What are the best dietary sources of ergothioneine? The highest levels by far have been reported in mushrooms. For example, oyster mushrooms, which you can grow yourself in only two weeks from a just-add-water kit, have more than one thousand units (μg/dag) of ergothioneine, about nine times more than their closest competitor, black beans.
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease
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