Caroline Lehman

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The checklist also helps me picture what a meal might look like. Looking over the checklist, you’ll see there are three servings each of beans, fruits, and whole grains, and about twice as many veggies in total than any other food component. Glancing at my plate, I can imagine one quarter of it filled with grains, one quarter with legumes, and a half plate filled with vegetables, along with maybe a side salad and fruit for dessert.
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease
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