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To avoid impurities, chip plants create pure H2O, water that has been filtered not only of any bacterial contaminants but also of all the minerals, salts, and random ions that make up normal filtered water. Stripped of all those extra “contaminants,” ultrapure water, as it is called, is the ideal solvent for microchips. But those missing elements also make ultrapure water undrinkable for humans; chug a glass of the stuff and it will start leeching minerals out of your body. This
How We Got to Now: Six Innovations That Made the Modern World
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