David Allison

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What do you miss about Bavaria? An interviewer once asked me what my favourite season is. “Autumn,” I told him. For years I have lived in southern California, where there are no seasons to speak of. I yearn for them. And I could murder someone for a steaming pretzel fresh from the oven, covered with butter, and a beer. That’s what being Bavarian is all about.
Werner Herzog – A Guide for the Perplexed: Conversations with Paul Cronin
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