They learned that birds and animals don’t go hungry, so why should people? So many trees and bushes provided food—hickory nut, beechnut, walnut, honey locust pod, maple syrup, crabapple, mulberry, plum, cherry, huckleberry. Edible plants included dandelions, narrow dock, wild lettuce, white top, clovers, violets, meadow lettuce, poke leaves, and milkweed. And nothing went to waste.
