I look over and see Damien filling the last one with his secret sauce. Squeezing the tip of his cock, a charming little flower of filling swirls into the boat. Setting it down beside the rest, he takes a pinch of paprika and sprinkles the spice effortlessly onto the top. The final touches have him reaching for my kitchen shears, which he uses to clip a bit of chives from the space just above his balls.