Juan  Luis  Cordero

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If we base our meals on starchy foods and consume an average 1,100 largely useless calories, we still have a nutritional requirement to be met. The body will continue to seek food in an attempt to get the nutrition it needs. We may then consume another 1,100 calories, likely as nutritionally lacking as the first batch and we arrive at a population that is both overfed and undernourished. That’s another way of defining obesity.
The Obesity Epidemic: What Caused It? How Can We Stop It?
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