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“Now when you talk about AHS-1 and cancer, it gets a little more controversial,” he cautioned. “Because, despite hundreds of studies and huge amounts of press, what epidemiologists know with certainty about diet and cancer can be stated in a single paragraph. And that would say that consuming fruits and vegetables and whole grains seems to be protective for a wide variety of cancers.”
The Blue Zones: 9 Lessons for Living Longer From the People Who've Lived the Longest
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