At the site of the kill, “the seen when I arrived was such that had I not have had a pretty keen appetite myself I am confident I should not have taisted any part of the vension. . . . each [Indian] had a peice of some discription and all eating most ravenously. Some were eating the kidnies the melt [the spleen] and liver and the blood running from the corners of their mouths, others were in a similar situation with the paunch and guts. . . . one of the last [to arrive] had provided himself with about nine feet of the small guts one end of which he was chewing on while with his hands he was
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