Gary’s Kindle Notes & Highlights

Whole: Rethinking the Science of Nutrition, by T. Colin Campbell

We fixate on the amounts. Vitamins. Minerals. Fatty acids. And of course, the biggest obsession of them all: calories.

See Gary’s 4 notes & 600 highlights

Whole: Rethinking the Science of Nutrition

Whole: Rethinking the Science of Nutrition

by T. Colin Campbell

Rate this book

Clear rating

1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars