Amy’s brownies 4 ounces unsweetened chocolate 1 cup (2 sticks) butter 3 eggs 2 cups sugar 2 teaspoons vanilla 1 cup flour chocolate chips or walnuts Heat the oven to 350 degrees. Grease a 13- x 9-inch baking pan. Melt the chocolate and butter in a mixing bowl placed over a small pot of boiling water. Remove from the heat and allow to cool for 5 minutes. Beat in 1 egg at a time. Add the sugar and vanilla and beat until combined, then add the flour. Spread in the pan and top with chocolate chips or walnuts or anything else you like. Check them after 20 minutes. They should be done by 25 to 30.