Dean Calnan

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Under normal circumstances, a tiger’s menu is based on a handful of local prey species, but it can expand almost limitlessly to include lizards, snakes, turtles, frogs, crocodiles, crabs, fish, seals, grass, berries, pine nuts, livestock, eggs, monkeys, cow dung, bones, carrion, maggots, termites, locusts, birds, porcupines, pangolins, badgers, sables, squirrels, cats, dogs, dholes, wolves, rats, mice, rabbits, bears, lynxes, leopards, and other tigers.
The Tiger: A True Story of Vengeance and Survival
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