“Things that grab our attention are more memorable, and attention is not something you can simply will. It has to be pulled in by the details. By laying down elaborate, engaging, vivid images in your mind, it more or less guarantees that your brain is going to end up storing a robust, dependable memory. So try to imagine the pleasant smell of the pickled garlic, and exaggerate its proportions. Imagine tasting it. Really let the flavor roll around on your tongue. And make sure you see yourself doing this at the foot of your driveway.”
