People whose immune systems are compromised by a respiratory virus can become infected by bacteria such as Streptococcus pneumonia. Mushrooms having both antiviral and antibacterial properties may prevent such opportunistic infections. Mushrooms also influence populations of bacteriophages—viruses that use bacteria as incubators and vectors for further infection. I hypothesize that studying the interrelationships between mushrooms and their related bacteria, viruses, and bacteriophages will reveal medically significant antibiotics in the near future.